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SIT60316 Advanced Diploma of Hospitality Management (Food and Beverage Pathway) in Adelaide

Are you attracted by the diverse sector of the hospitality industry and want to be a part of it professionally? The Advanced Diploma in Hospitality Management can get you equipped with all the skills required to work in the diverse range of hospitality industry. You will be able to attain the leadership capabilities and the managerial skills with this Advanced Diploma of Hospitality Management in Adelaide. The sectors that come under this industry include working in a motel, café, hotel, restaurant, coffee shop and many other sectors related to food and beverage, airlines and more.

You will get an exposure to a wide range of career opportunities with the course of Advanced Diploma of Hospitality. For any help regarding the enrollment procedure and details of this course, you must consider professional guidance under the Studyroo Education consultants.

Some of the major opportunities you can grab with this course accomplishment are:

  • Executive Chef
  • Hotel Manager
  • Food and Beverage Manager
  • Motel Manager
  • Operations Manager
  • Club Secretary or Manager
  • Café Manager

To thrive in the hospitality industry and set new standards in life, get enrolled today!

SITXHRM004 Recruit, select and induct staff
SITXCOM005 Manage conflict
SITXFSA001 Use hygienic practices for food safety
SITXHRM002 Roster staff
BSBDIV501 Manage Diversity in the workplace
SITXGLC001 Research and comply with regulatory requirements
SITXHRM003 Lead and manage people
SITXMGT001 Monitor work operations
SITXMGT002 Establish and conduct business relationships
SITXCCS008 Develop and manage quality customer service practices
SITXFIN003 Manage finances within a budget
SITXFIN004 Prepare and monitor budgets
BSBMGT517 Manage operational plan
BSBMGT615 Contribute to organization development
BSBINM601 Manage knowledge and information
SITXFIN005 Manage physical assets
SITXHRM006 Monitor staff performance
SITXMPR007 Develop and implement marketing strategies
SITXWHS004 Establish and maintain a work health and safety system
BSBMGT617 Develop and implement a business plan
SITHFAB016 Provide advice on food
BSBFIM601 Manage finances
SITHFAB002 Provide responsible service of alcohol
BSBITU211 Produce digital text documents
BSBITU212 Create and use spread sheets
HLTAID003 Provide first aid
SITHFAB003 Operate a bar
SITHIND001 Use hygienic practice for hospitality service
SITHFAB005 Prepare and serve espresso coffee
SITXFIN001 Process financial transactions
SITHFAB010 Prepare and serve cocktails
SITHFAB014 Provide table service for food and beverage
SITHIND004 Work effectively in hospitality service

Available School offers